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Phool Makhana
Phool Makhana Specification
- Product Type
- Makhana
- Cultivation Type
- Organic
- Color
- White
- Moisture (%)
- Nil
- Origin
- India
Phool Makhana Trade Information
- Minimum Order Quantity
- 1000 Kilograms
- Supply Ability
- 5000 Kilograms Per Month
- Delivery Time
- 7 Days
- Main Domestic Market
- All India
About Phool Makhana
Phool Makhana is a nutritious and healthy snack that is native to India. These are white, puffed lotus seeds that are organically cultivated in India, ensuring their purity and quality. These seeds are completely free from moisture, making them crispy and crunchy in texture. They are a rich source of protein, fiber, and essential minerals, making them an ideal snack for health-conscious individuals. Phool Makhana is also known to have medicinal properties and is used in traditional Indian medicine to treat various ailments. This snack is gluten-free, low in calories, and has a low glycemic index, making it a perfect snack for weight-watchers and diabetics.
FAQs of Phool Makhana:
Q: What are Phool Makhana?
A: Phool Makhana are white, puffed lotus seeds that are organically cultivated in India.Q: What is the origin of Phool Makhana?
A: Phool Makhana is native to India and is organically cultivated there.Q: What are the benefits of eating Phool Makhana?
A: Phool Makhana is a rich source of protein, fiber, and essential minerals, making it an ideal snack for health-conscious individuals. It is also gluten-free, low in calories, and has a low glycemic index.Q: How are Phool Makhana consumed?
A: Phool Makhana can be consumed as a snack or used in various recipes like kheer, pudding, or curry.Q: Are Phool Makhana suitable for diabetics?
A: Yes, Phool Makhana has a low glycemic index and is suitable for diabetics.
Price 1040 INR/ Kilograms
- Minimum Order Quantity
- 1000 Kilograms
- Supply Ability
- 5000 Kilograms Per Month
- Delivery Time
- 7 Days
- Main Domestic Market
- All India
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